Kitchen Organisation How To Maximise Space
The kitchen is often considered the heart of the home. It's where meals are prepared, families gather, and memories are made. However, it can also be a source of frustration if it's cluttered and disorganised. Here are some simple tips to help you maximise space and improve the flow of your kitchen.
1: Declutter Your Kitchen
The first step in organising any space is to declutter. Go through your kitchen, empty all you cupboards into the nearest available space and categorise them, then declutter and get rid of items you no longer need or use. This includes expired food, duplicate utensils, and appliances that haven’t seen the light of day in years. Less clutter means more space and a more efficient kitchen.
2: Use Vertical Space
Take advantage of the vertical space in your kitchen. Put up shelves on empty walls, use hooks to hang pots and pans and utensils. This not only frees up counter space but also keeps essential items within easy reach.
3: Optimise Cabinet Storage
Maximise your cabinet space by using shelf risers, pull out drawers, and lazy Susans. Shelf risers can double the storage space for plates and cups. Pull out drawers make it easy to access items at the back of the cabinet, and lazy Susans are perfect for corner cabinets and storing, oils, vinegars and condiments.
4: Organise Your Pantry
A well organised pantry can save you time and money. Use clear containers for dry goods like pasta, rice, and cereal. Label each container so you can quickly find what you need. Group similar items together, such as baking supplies, snacks, and tinned items, to keep everything in order.
5: Create Zones
Think about how you use your kitchen and create zones for different activities. For example, have a cooking zone near the hob with pots, pans, and utensils, a prep zone with chopping boards and knives, and a baking zone with mixing bowls and measuring cups. Other ideas may include a breakfast station or a Tea and Coffee station. This makes it easier to move around the kitchen and find what you need. Make the space you have work for your lifestyle.
6: Make Use of Drawer Organisers
Drawers can quickly become a jumble of utensils and gadgets. Invest in drawer organisers to keep everything in its place. Separate your utensils, knives, and other kitchen gadgets into different compartments to make them easy to find.
7: Keep Counters Clear
A clutter free countertop not only looks better but also provides more space for meal prep. Store appliances you don’t use every day in cabinets or pantry. Only keep essential items like a coffee maker, kettle, toaster or air fryer on the counter.
8: Use the Inside of Cabinet Doors
Don’t overlook the inside of your cabinet doors. Install hooks or racks to store lids, chopping boards, or measuring spoons/cups. This is an often unused space that can provide valuable storage.
9: Label Everything
Labels are a simple but effective way to keep your kitchen organised. Label shelves, containers, and drawers to help everyone in your household know where things belong. This makes it easier to maintain organisation over time.
10: Regular Maintenance
Once your kitchen is organised, keep it that way with regular maintenance. Spend a few minutes each day putting things back in their designated spots and do a more thorough clean out every so often. This will prevent clutter from building up again.
By following these tips, you can transform your kitchen into a well organised, efficient space. Not only will it make cooking more enjoyable, but it will also save you time and reduce stress. Happy organising!